Aramark Sports + Entertainment, the exclusive food and beverage partner of Coors Field, home of the Colorado Rockies, is launching a new plant-based concept for the 2024 season.

École Ducasse, a network of schools dedicated to the transmission of outstanding French expertise and excellence in the culinary and pastry arts, has announced a new academic collaboration agreement with the

BM Caterers has announced several new contracts with clients across the legal, investment, real estate and media sectors.

Conservationist and TV Presenter Chris Packham has announced Waltham Forest Catering and Plant-based School Kitchens as the inaugural National Champions of the ProVeg School Plates Awards.

A collaboration between Sodexo UK & Ireland and social enterprise and educational charity Enactus UK & Ireland has introduced two new tasty dishes developed by refugees to the menus at Coventry University.

Sodexo Live! has appointed Claire Morris as CEO for the UK and Ireland.

Venue operator ASM Global has doubled the number of college scholarships it will award in 2024.

Sheffield United Football Club has renewed its contract with Compass Group sports and entertainment catering business Levy UK + Ireland.

The Royal Botanic Garden Edinburgh (RBGE) has extended its partnership with Heritage Portfolio, a specialist events and catering company in the

AstraZeneca has re-awarded its integrated services contract to Sodexo in the UK, Sweden, Denmark, Finland and Norway.

Global nutritional meals producer Huel is implementing a Körber warehouse management system (WMS) with support from techn integrator Balloon One to improve traceability and testing of ingredients in real time, and further protect against food safety risks.

Sodexo Live! is partnering with the

As the United States marks Black History Month, Delaware North is highlighting its partnerships with Black-owned businesses including Buffalo, New York-based Nikki's Chocolates.

Wellington College has re-awarded an integrated soft services contract to Independents by Sodexo for a further ten years with the new contract valued at 80 million.

Compass Group UK & Ireland has inaugurated Xcelerate with Edgbaston, a state-of-the-art regional community skills and learning centre for training and excellence.

300 year old Blenheim Palace has introduced a pioneering digital returnable cups system at catering outlets across its estate.

Tay-Jaun (TJ) Moore, an apprentice chef for Sodexo Live! has been named Chef Apprentice of the Year at the HIT Heroes Apprentice Awards 2024.

BaxterStorey has taken on its first-ever cohort of Royal Academy of Culinary Arts (RACA) apprentices as the UK celebrates National Apprenticeship Week.

An innovative mobile app from Farnek's home maintenance business Hitches & Glitches (H&G) helps restaurant and commercial kitchen operators monitor and manage the maintenance cycle of appliances.

As the United States marks Black History Month, Delaware North is highlighting its partnerships with Black-owned businesses including Golden Cup Coffee Company.