Johnson Controls has acquired Password Services (Holdings) Limited, a Midlands-based air conditioning contractor to the hospitality sector and longterm distributor of its YORK equipment brand in the UK.

The City of Cincinnati has awarded a contract to launch and operate the reimagined Duke Energy Convention Center (DECC) which is undergoing a dramatic US$240 million transformation to ASM Global.

Shrewsbury School has awarded a five-year bespoke catering services contract to Independents by Sodexo.

Michelin-starred Chef and restaurateur Daniel Boulud's Dinex Group and Aramark's LifeWorks Restaurant Group subsidiary are launching new culinary venture Cuisine Boulud New York with a focus on the business and corporate events, and gala markets in New York State.

Compass Group business ESS has welcomed Kris Nicholson as a Business Director following an impressive 34-year career in the Royal Navy where he served as a Logistics Officer.

The Detroit Regional Convention Facility Authority (DRCFA) has extended ASM Global's management contract at Huntington Place, Michigan's largest convention center and the 16th largest in the United States.

Northumbria University in Newcastle has retained Sodexo for its soft and hard FM services and residential living management contract for a further ten years.

Compass Group business Eurest has launched a new 'Customer Promise' to drive standards, inspire loyalty and place customers at the hear of its DNA.

The Good Eating Company (GEC) is following in the sustainable farming practices footsteps of Sodexo Live! with a new partnership with Full Circle Farms.

Sodexo Live! has received 11 accolades at The Stadium Events & Hospitality Awards 2024.

ISS has won a multiservice 7-year contract with the North London Mental Health NHS Partnership (NLMHP).

Following the launch of a sustainable design concept at McDonald's restaurants in Carbonne and La Guerche de Bretagne, France, WeWantMore has unwrapped a new circular design for the chain's restaurant in Bourse, Brussels.

Independents by Sodexo has been selected to deliver a five-year catering contract by St Leonards School in St Andrews.

Delaware North has committed to reimagining the food and beverage offering at Boise Airport in Idaho following the renewal of its contract by airport owner Boise City Council.

Middlesex University has awarded Tevin Tobun, the CEO of logistics and technology companies ROUTD Technology and GV Group, an honorary doctorate in recognition of his continued focus on business and tech innovation within the foodservice sector.

Compass Group hospitality brand Restaurant Associates will deliver catering services under a new contract with the Design Museum in London.

The team behind Saraca, a food concept which celebrates the spirit of the 'Spice Island' Grenada, has been crowned winner of Lexington's 2024 Casual Dining Competition.

Autogrill and Italian multiutility provider Hera have signed a Memorandum of Intent to support the travel foodservice provider's contribution to the circular economy, and enhance sustainable mobility and environmental communication in line with the UN Sustainable Development Goals (S

Sodexo has announced a collaboration between acclaimed chef Kate Austen and its contemporary workplace dining offer, Modern Recipe.

Footprint has recognised Sodexo's 'Starting Fresh' programme which encourages UK businesses to recruit people with convictions with a Social Impact and Diversity award.